Science & Environment
New discoveries ensure that this is a rapidly evolving subject area. Cloning, genetic modification of foodstuffs, food poisoning, exploitation of the Human Genome Project, bioinformatics and nanotechnology make front-page news. Interest in this area is growing fast, prompting the need for qualified professionals.
Undergraduate Courses
- Biological Sciences, BSc (Hons)
- Chemistry, BSc (Hons)
- Environmental Health, BSc (Hons)
- Environmental Science, BSc (Hons)
- Food, Nutrition and Health Science, BSc (Hons)
Postgraduate Courses
Short Courses
* Subject to University approval
Factfile
- You learn from staff with extensive industrial experience
- You have access to specialised laboratories
- Teesside University has invested in a fantastic new nanotechnology facility
- Our courses cover different aspects of the biological, food, environmental and chemical sciences
- Our courses provide a high level of academic education combined with the development of a wide range of practical skills
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