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There are 1515 results found searching for 'food science'  |  Displaying results 11 to 30

• A wealth of part-time courses for all
  04 February 2000
• University helps win £1.36m funding for major food quality control project
  05 June 2018
• Research project shortlisted for top award
  15 February 2023
• Teesside University expert supports new national food strategy to tackle obesity
  15 July 2021
• Research paints stark picture of the state of nutrition in the North of England
  22 July 2025
• Avoid confusion when it comes to Christmas cooking
  20 December 2016
• Exploring the public health impact of COVID-19 on the food takeaway landscape
  22 September 2022
• Research into ‘sweet treat’ incentives for healthcare inpatients
  07 February 2023
• Rachel’s a top consumer watchdog
  06 August 2001
• Donate to charitable reverse advent calendar
  21 November 2017
• Bringing science to life in schools
  25 February 2009
• Call for cartoon ban on food packaging backed by Teesside academic
  04 June 2019
• Help to keep students healthy
  12 July 2016
• Why Community Food Organisations deserve a place in the Child of the North APPG report
  08 July 2025
• Health award wins supported by Teesside University expertise
  28 November 2024
• Public health expert calls for action on junk food advert loophole
  08 March 2022
• Professor relishes EPICC challenge
  13 July 2001
• From food to forensics for graduate Lucy
  22 December 2011
• Teesside University strengthens long-standing partnership with Wuhan Polytechnic University
  17 December 2025
• How much fluoride is too much for children?
  07 February 2011

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