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There are 1548 results found searching for ' food science'  |  Displaying results 31 to 50

• How much fluoride is too much for children?
  07 February 2011
• Snack manufacturer makes efficiency savings thanks to Teesside University research
  26 July 2020
• Snack manufacturer makes efficiency savings thanks to Teesside University research
  21 August 2020
• Research collaboration leads to food supply partnership
  02 June 2025
• New food delivery service established in a day thanks to Teesside University support
  27 April 2020
• Junk food advertising ban could be effective in the North East
  18 February 2022
• Sharing University knowledge with business
  25 August 2005
• Research Council UK funds further Kiwi partnership for TeeGene
  28 April 2017
• Teesside University partners with Quorn to drive protein sustainability and quality
  11 March 2020
• Rebecca’s voluntary work with charity tackling food poverty
  15 October 2020
• Catherine’s a First Class Consumer Watchdog
  28 November 2000
• Ambitious plans unveiled for cutting-edge £35m science, health and medical facility
  22 July 2022
• Something for everyone during Adult Learners’ Week at Teesside
  16 May 2000
• New research proves diet can put Type 2 diabetes into remission
  10 September 2021
• Teesside University and Sainsbury’s join forces on £1million research project
  11 October 2013
• Steel signing marks major milestone in Teesside University’s latest ambitious development
  12 December 2022
• Food, glorious food - the way forward
  25 August 2000
• School children learn from gold medal master
  24 March 2009
• Too much food is being wasted during manufacturing – Double Loop-Learning could provide the answer
  04 May 2022
• Future Foods or Fashion Fad ?
  18 October 2000

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