Improving quality control in biomanufacturing and safety standards in food manufacturing

PARTNERSHIPS

Challenge


Solution


Impact

This collaboration has led to new insights which will inform the development of more effective prototype process control and measure equipment. ITS are now working with NHC experts to identify the potential for commercialising the outcomes of the project across the UK and European food manufacturing industries. This will enable ITS to provide improved process control and regulatory measurement facilities to a wide range of food manufacturing companies at home and overseas.

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